{"id":526,"date":"2023-08-10T10:56:19","date_gmt":"2023-08-10T14:56:19","guid":{"rendered":"https:\/\/rh.lamontagne.absoludev.ca\/metiers\/operateur\/"},"modified":"2023-09-20T10:14:25","modified_gmt":"2023-09-20T14:14:25","slug":"operator","status":"publish","type":"page","link":"https:\/\/secretdubonheur.ca\/en\/jobs\/operator\/","title":{"rendered":"Operator"},"content":{"rendered":"\n<section class=\"wp-block-group is-layout-constrained\">\n<div class=\"wp-block-group gold-banner is-layout-constrained\">\n<div class=\"wp-block-group banner-content is-layout-constrained\">\n<div class=\"wp-block-group banner-inside is-layout-constrained\">\n<h2 class=\"wp-block-heading\">What does an operator in a chocolate factory do?&nbsp;<\/h2>\n\n\n\n<p>Lamontagne operators are industrial chocolatiers! They whip up our best chocolate recipes every day and keep our moulding, coating, bagging, and packaging machines running smoothly. Operators ensure the quality and conformity of the chocolates we make while also making sure that production targets are met. They\u2019re sticklers about keeping their work environment and equipment clean at all times. On the technology side, one of their daily tasks is to enter data into software programs like <em>Fidelio<\/em> and <em>Paperless <\/em>to monitor the production and quality of our chocolate.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">What does it take to be an operator?<\/h3>\n\n\n\n<ul>\n<li>Be a team player<\/li>\n\n\n\n<li>Be alert, resourceful, and independent<\/li>\n\n\n\n<li>Be able to do physical work and be on your feet<\/li>\n\n\n\n<li>Be mechanically inclined and tech-savvy<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n\n\n\n<div class=\"wp-block-group wrapper is-layout-constrained\">\n<h2 class=\"wp-block-heading has-text-align-center\">And now for the goodies<\/h2>\n\n\n\n<div class=\"wp-block-group bloc bloc-reverse is-layout-constrained\">\n<figure class=\"wp-block-image size-large bloc-reverse-left\"><img decoding=\"async\" loading=\"lazy\" width=\"1024\" height=\"683\" src=\"https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/09\/Operateur_EI_0951_retouche-1024x683.jpg\" alt=\"operateur 1\" class=\"wp-image-710\" srcset=\"https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/09\/Operateur_EI_0951_retouche-1024x683.jpg 1024w, https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/09\/Operateur_EI_0951_retouche-300x200.jpg 300w, https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/09\/Operateur_EI_0951_retouche-768x512.jpg 768w, https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/09\/Operateur_EI_0951_retouche-1536x1025.jpg 1536w, https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/09\/Operateur_EI_0951_retouche.jpg 1800w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<div class=\"wp-block-group bloc-right is-layout-constrained\">\n<h3 class=\"wp-block-heading\">A routine that\u2019s not so routine!<\/h3>\n\n\n\n<p>Why? Because professional development is part of the process! You work on different machines, so you\u2019re always learning something new. The maintenance team that services the equipment also takes the time to explain what they\u2019re doing to help you develop your technical and mechanical skills. Pretty sweet, right?<\/p>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-group bloc is-layout-constrained\">\n<figure class=\"wp-block-image size-large bloc-left\"><img decoding=\"async\" loading=\"lazy\" width=\"1024\" height=\"683\" src=\"https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/09\/Operateur_EI_0817_retouche-1024x683.jpg\" alt=\"\" class=\"wp-image-712\" srcset=\"https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/09\/Operateur_EI_0817_retouche-1024x683.jpg 1024w, https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/09\/Operateur_EI_0817_retouche-300x200.jpg 300w, https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/09\/Operateur_EI_0817_retouche-768x512.jpg 768w, https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/09\/Operateur_EI_0817_retouche-1536x1025.jpg 1536w, https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/09\/Operateur_EI_0817_retouche.jpg 1800w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<div class=\"wp-block-group bloc-right is-layout-constrained\">\n<h3 class=\"wp-block-heading\">Become a chocolate expert<\/h3>\n\n\n\n<p>From raw materials to the finished product, you get to see how all our specialties are made. And it\u2019s so rewarding to see our delicious chocolates on the shelves of the biggest chain stores.<\/p>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-container-9\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/secretdubonheur.ca\/en\/avantages\/\">Discover all our advantages<\/a><\/div>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-group temoignage-page is-layout-constrained\">\n<div class=\"wp-block-group temoignage-wrapper is-layout-constrained\">\n<div class=\"wp-block-group title is-layout-constrained\">\n<h2 class=\"wp-block-heading\">It\u2019s hard to be cranky when you\u2019re making chocolate.<\/h2>\n<\/div>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" loading=\"lazy\" width=\"1024\" height=\"683\" src=\"https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/08\/Seconde_photo_page_journalier-1-1024x683.jpg\" alt=\"sourir\" class=\"wp-image-479\" srcset=\"https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/08\/Seconde_photo_page_journalier-1-1024x683.jpg 1024w, https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/08\/Seconde_photo_page_journalier-1-300x200.jpg 300w, https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/08\/Seconde_photo_page_journalier-1-768x512.jpg 768w, https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/08\/Seconde_photo_page_journalier-1-1536x1025.jpg 1536w, https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/08\/Seconde_photo_page_journalier-1-2048x1366.jpg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-group wrapper texte-page is-layout-constrained\">\n<div class=\"wp-block-group wrapper texte-page is-layout-constrained\">\n<div class=\"wp-block-columns is-layout-flex wp-container-16\">\n<div class=\"wp-block-column is-layout-flow\">\n<h2 class=\"wp-block-heading\">A day in the life of an operator<\/h2>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow\"><\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-19\">\n<div class=\"wp-block-column is-layout-flow\">\n<p>Your day starts with \u201cpre-production machine preparation,\u201d which basically means inspecting the machines. You make sure that all the parts are there, everything is working properly, and nothing is broken or defective. Once you\u2019ve completed your inspection, you fill out the quality log.<\/p>\n\n\n\n<p>Get ready for the sweet smell of chocolate! You set up the machine and equipment, prepare the packaging and codes, and request the raw materials you need for whatever recipe you\u2019re working on. The other people on your shift arrive about 30 minutes after you. You tell them what the products and codes are so they can do the necessary checks during production. If there\u2019s a shift rotation, you make sure the next crew gets all the info they need.<\/p>\n\n\n\n<p>With everyone at their station and the machine humming along, you check the quality of the chocolates before and after packaging. You\u2019re also responsible for food safety, which means wearing gloves and safety equipment and following hygiene rules and metal detection procedures.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow\">\n<p>Time for a break! Another operator covers for you during your two breaks and lunch.<\/p>\n\n\n\n<p>The hours fly by and your day is coming to an end. Before leaving the factory, you work with the day labourers to make sure your work area is clean and tidy. You count packages and finished and packaged products for inventory purposes. You sign off on your product traceability paperwork or follow up with the next shift if they\u2019re continuing with the same recipe.<\/p>\n<\/div>\n<\/div>\n\n\n\n<h3 class=\"wp-block-heading\">Work schedule<\/h3>\n\n\n\n<ul>\n<li>37.5 hours\/week<\/li>\n\n\n\n<li>Day shift: Monday through Friday from 6 a.m. or 7 a.m. to 2 p.m. or 3 p.m., depending on the equipment<\/li>\n\n\n\n<li>Evening shift: Monday through Thursday from 3 p.m. to 1 a.m., with $2\/hour premium pay<\/li>\n\n\n\n<li>Overtime is voluntary and as needed<\/li>\n<\/ul>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-columns formulaire-intro is-layout-flex wp-container-24\">\n<div class=\"wp-block-column wrapper is-layout-flow\" style=\"flex-basis:100%\">\n<div class=\"wp-block-group is-layout-constrained\">\n<h2 class=\"wp-block-heading\">Interested in becoming an operator at Lamontagne?<\/h2>\n\n\n\n<p>Is factory-made satisfaction at Lamontagne right for you? Fill out the form below to apply today! Please note that you will only hear from us if your profile matches our hiring criteria.<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>What does an operator in a chocolate factory do?&nbsp; Lamontagne operators are industrial chocolatiers! They whip up our best chocolate recipes every day and keep our moulding, coating, bagging, and packaging machines running smoothly. Operators ensure the quality and conformity of the chocolates we make while also making sure that production targets are met. They\u2019re &hellip; <a href=\"https:\/\/secretdubonheur.ca\/en\/jobs\/operator\/\">Continued<\/a><\/p>\n","protected":false},"author":1,"featured_media":458,"parent":521,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"inline_featured_image":false},"acf":[],"featured_image_urls":{"full":["https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/08\/Poste-Operateur_EI_0269-scaled.jpg",2560,1707,false],"thumbnail":["https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/08\/Poste-Operateur_EI_0269-150x150.jpg",150,150,true],"medium":["https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/08\/Poste-Operateur_EI_0269-300x200.jpg",300,200,true],"medium_large":["https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/08\/Poste-Operateur_EI_0269-768x512.jpg",768,512,true],"large":["https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/08\/Poste-Operateur_EI_0269-1024x683.jpg",1024,683,true],"1536x1536":["https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/08\/Poste-Operateur_EI_0269-1536x1024.jpg",1536,1024,true],"2048x2048":["https:\/\/secretdubonheur.ca\/app\/uploads\/2023\/08\/Poste-Operateur_EI_0269-2048x1365.jpg",2048,1365,true]},"post_excerpt_stackable":"<p>What does an operator in a chocolate factory do?&nbsp; Lamontagne operators are industrial chocolatiers! They whip up our best chocolate recipes every day and keep our moulding, coating, bagging, and packaging machines running smoothly. Operators ensure the quality and conformity of the chocolates we make while also making sure that production targets are met. They\u2019re sticklers about keeping their work environment and equipment clean at all times. On the technology side, one of their daily tasks is to enter data into software programs like Fidelio and Paperless to monitor the production and quality of our chocolate. What does it take&hellip;<\/p>\n","category_list":"","author_info":{"name":"olabso","url":"https:\/\/secretdubonheur.ca\/en\/author\/olabso\/"},"comments_num":"0 comments","_links":{"self":[{"href":"https:\/\/secretdubonheur.ca\/en\/wp-json\/wp\/v2\/pages\/526"}],"collection":[{"href":"https:\/\/secretdubonheur.ca\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/secretdubonheur.ca\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/secretdubonheur.ca\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/secretdubonheur.ca\/en\/wp-json\/wp\/v2\/comments?post=526"}],"version-history":[{"count":8,"href":"https:\/\/secretdubonheur.ca\/en\/wp-json\/wp\/v2\/pages\/526\/revisions"}],"predecessor-version":[{"id":844,"href":"https:\/\/secretdubonheur.ca\/en\/wp-json\/wp\/v2\/pages\/526\/revisions\/844"}],"up":[{"embeddable":true,"href":"https:\/\/secretdubonheur.ca\/en\/wp-json\/wp\/v2\/pages\/521"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/secretdubonheur.ca\/en\/wp-json\/wp\/v2\/media\/458"}],"wp:attachment":[{"href":"https:\/\/secretdubonheur.ca\/en\/wp-json\/wp\/v2\/media?parent=526"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}